Guest guest Posted January 3, 2006 Report Share Posted January 3, 2006 i had fun reading your post, as always. Now i want all of those recipes you made for that after-church dinner. Please share! ~ pt ~ Happiness comes more from loving than being loved; and often when our affection seems wounded it is only our vanity bleeding.Ê To love, and to be hurt often, and to love again --this is the brave and happy life. ~ J. E. Buckrose ~~~*~~~*~~~> , <southernflower@g...> wrote: > But we did have a special New Year's Day dinner, and we invited a new friend > from church, a lady who has been very lonely, we've been finding out. So > since we were without family too, we have been getting acquainted with her > and enjoying each other's company. She has been gradually getting used to > the idea that we are vegans and that it is not as freaky as it may seem at > first glance. LOL > > I fixed everything vegan, and this is what we had on Sunday after church > service: > > Icetea with organic sugar > Homemade biscuits (White Lily, no less!) with soy margarine, organic > blackberry and strawberry jam > Fried green tomatoes > Mashed taters with skins on and a delicious Onion-Mushroom Gravy, " Cream " > style, from my Southern Vegetarian cookbook (it's a reallll keeper and I > plan to make it OFTEN! Tastes the same consistency as old-style cream gravy, > but with a much better flavor!) > Tomato-Vegetable Gumbo served over Brown Rice > Blackeyed peas (traditional Southern thang, tradition for 'good luck' in the > New Year) > and > Naner puddin', also from the Southern Vegetarian cookbook Quote Link to comment Share on other sites More sharing options...
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