Guest guest Posted January 3, 2006 Report Share Posted January 3, 2006 I was at the bookstore today and realized that maybe I would have better luck with learning how to cook new veggies, grains and beans if I just looked at a regular basic cook book. I pulled out Joy of Cooking and it was wonderful! I learned so much about how to cook them is a basic plain manner. I have tons of sauces and things to dress them up with, but didn't know how to cook them and what additions would be tasty with them. I know how to cook, just that I was stuck in the way I have cooked with a tendency to stick by the same veggies, grains, and beans that I always have. Now I am branching out and discovering new foods to try but not a clue how to cook them. This book was really helpful and a lot of the recipes outside of those areas that I was looking for were easily adapted to be vegan. The darn book though I think was $35. I have given away to my kids most of my cookbooks so they could learn how to make things leaving me the one out in the cold when I thought that vegan cook books was the way to go. linda Quote Link to comment Share on other sites More sharing options...
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