Guest guest Posted January 13, 2006 Report Share Posted January 13, 2006 GREAT! So glad that you found it and love it. I think it is great and it works for me in any recipe calling for sour cream. I can make anything for the most part with the tofutti. The cream cheese is also very good. The only recipes I have a problem with happen to be things like a fritata and there is probably someone out there that can over come that too. LOL In the meantime now we only have to worry about is gaining too much weight. Husbands are easy to fool! I have to figure out how to save your tag lines...they are great as I have repeatedly told you..... linda ~ PT ~ Hey linda, i found some of the tofutti sour supreme at the new healthfood store in town called GOOSEBERRIES yesterday! i bought it to try and it is so yummy. To be sneaky i dipped some onto a Red Hot Blues corn chip and handed it to my dh. He crunched it right down and never noticed it wasn't regular sour cream! *lol* i didn't notice if this is the kind that has the hydrogenated fat... probably does because it tastes so rich and good. ~ pt ~ May your trails be crooked, winding, lonesome, dangerous, leading to the most amazing view. May your mountains rise into and above the clouds. ~ Edward Abbey, naturalist and author (1927-1989) Quote Link to comment Share on other sites More sharing options...
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