Garden Sloppy Joe's (tempeh) wanted to share Joanie's tempeh recipe with the group

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Garden Sloppy Joe's (tempeh)

 

Tempeh is a chewy, rich flavored soybean cake that comes in various flavors.

It can also contain

grains such as quinoa, rice, or barley. It's great marinated and grilled, or

in stews and chilis.

Tempeh can be found in health food stores.

 

2 tsp. olive oil

1 cup chopped onion

1 cup chopped celery

1/2 cup diced carrot

1 pkg. (8 oz.) tempeh, crumbled

2 cups canned crushed tomatoes in purée, undrained

1/4 cup water

1/4 cup bottled hot-and-spicy barbecue sauce

2 tsp. chili powder

1/2 tsp. dried oregano

1/2 tsp. ground black pepper

1/4 tsp. salt

8 (1-1/2 oz. ea.) whole wheat hamburger buns

 

Heat oil in a skillet over medium heat. Add onion, celery, carrot,

and tempeh, and sauté for

5 minutes.

 

Stir in tomatoes and next 6 ingredients (tomatoes through salt). Bring to a

boil; cover, reduce heat, and

simmer 10 minutes, stirring occasionally. Uncover and cook an additional 3

minutes or until mixture is

slightly thick. Serve on hamburger buns.

 

Yield:8 servings (serving size: 1 bun and 1/2 cup vegetable mixture)

 

Nutrition Information:

Per serving = calories 208 (22% from fat), fat 5 g (sat 0.7 g, mono 1.7 g,

poly 2 g), protein 11.2 g,

cholesterol 1 mg, calcium 102 mg, sodium 496 mg, fiber 2.9 g, iron 2.6 mg,

 

 

 

" The seed is in bloom, will it need and early doom

or will it survive a tranquil sea, does it face an evil end,

will it find a real friend, should it be called humanity.

Will creation of man bring death by his hand or

will life be his destiny? Where will it go from here? "

SOURCE: The Seed by Rare Earth

 

 

 

 

 

 

 

 

 

 

 

 

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