Guest guest Posted August 22, 2006 Report Share Posted August 22, 2006 Now that they have the seal of approval I can't wait to try the Swedish Horns. Donna were you a pastry chef? I have tried a few of your sweet fruit breads and they are award winning and my friends always ask for the recipe. Janet , " greatyoga " <greatyoga wrote: > > Donna > > The recipe you gave for Swedish Cream Horns were a big hitat our abode. > > GB > Quote Link to comment Share on other sites More sharing options...
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