repost of a good yellow split pea soup Yellow Submarine Soup

[Guest guest]

Ok here we go. Another of my favorite old recipes.

More hippie food as we go along. This is good cooked

in the crockpot or on the stove. I had to name it the

first time I saw the outcome. It's a warm the bones

hearty soup.....Donna

 

Yellow Submarine Soup

 

2 onions, coarsely chopped

4 garlic cloves, crushed

2 cups yellow split peas

1/2 tsp. thyme (dried)

1 tsp. oregano (dried)

1 tsp. salt (use salt to taste when soup is done)

1/4 tsp. cumin

1 tsp. pepper

1/4 to 1/2 tsp. crushed red pepper flakes

6 1/2 cups vegetable broth

 

If making on the stove then saute the onion and garlic

 

for a few minutes in a tablepoon ofolive oil until

tender firm. Add other ingredients and bring to a

boil, reduce heat to a low simmer and cover pan. Cook

for 50 minutes, soup will be a nice rich thick soup.

Salt to taste.

If using the crockpot I place everything in the

crockpot and let cook for hours on high and turn temp.

to low for the last 1 or 2 hrs.

 

 

 

 

One thing I can tell you

is you got to be free.

- The Beatles, Come *Together*

 

Black, white, green, red,

can I take my friend to bed?

- The Beatles, All *Together* Now

 

You better get yourself *together*, darling,

and join the human race.

- John Lennon, Instant Karma

 

" We All LIve in a Yellow Sunmarine "

 

 

 

 

 

 

[Guest guest]

This does look good! Just tonight I made a curried split pea soup in

the pressure cooker. (I can post the recipe if there is interest. I

was using some of my new Penzey's spices. :-) ) I love split pea soup

so I will try this one!

 

Sharon

 

Donnalilacflower wrote:

> Ok here we go. Another of my favorite old recipes.

>

>

>

[Guest guest]

Hey Christine, welcome!

my first piece of advise to you, screw what anybody said, no matter how much you

love them. You know what you are doing is right, all the way around. There is no

vegetarian out there I don't think who has not experienced blatant negativity,

just don't hear it, that's all. Do like I do and get a few jollies from their

attitude, LOL. My husband used to be bad, now I have him very accepting of

vegetarianism, and he no longer complains about it, LOL. My sons are 22 and 18,

they are not vegetarians, but they are better now too. My daughter is 9, she has

decided a few times to go veggie, but after a few hours and the smell of the BBQ

grill she would change her mind. Whatever she chooses eventually she will, and I

kind of think it will be vegetarianism, in the meantime, I still buy her junk

here and there, but I have drastically changed her diet and she doesn't mind too

much. I got rid of that horrible white mush bread, and replaced it with white

bread that is still white, but at least it is not bleached, and has some whole

grain content. Now she likes it better. I no loner make allthat processed easy

packaged stuff, and I read labels like mad, LOL. I now make whole grain

spaghetti, whole foods mac and cheese is about the only processed thing I make,

and it is pretty good as compared to kraft as far as ingredients I cannot

pronounce. She told me this morning, funny cause I was angry with her too, but

not after this, she said, " momma, I want to tell you that I love it when I am

eating something and you are happy I am eating it and you tell me it is good for

me too, I like that look you give me "

well I just mooshed her to bits of course. I even have a nine year old eating

collard greens!!! LOL. It is all in the spices you know. Would m$%t cooking on

the grill smell good if it weren't for the spices on it? No way. It's all in the

spices. spices can make anything good, except okra.

hopefully Donna fell asleep reading this long email and didn't see that comment.

 

hugs,

Chanda

-

Christine Marcinek

Sunday, August 27, 2006 7:14 AM

Re: repost of a good yellow split pea soup Yellow

Submarine Soup

 

 

I love split pea soup...mmmm with a nice chunk of whole wheat bread...mmmm

 

I am new here my name is Christine from Ny 33 yr old mom of 3 great little

girls...my 7 yr old is transitioning to vegetarian as well..any help, support,

tips or recipes we could get would be great...hubby and my other 2 are still

meat eaters...hubby thinks this is a phase...I tried to transition once b4 but

it was a bit tough with no support...so far so good..havent eaten meat to 2 days

and actually I like it..I feel so much better and more energetic!

 

Christine

-

Donnalilacflower

GROUP

Friday, August 25, 2006 11:04 PM

repost of a good yellow split pea soup Yellow

Submarine Soup

 

Ok here we go. Another of my favorite old recipes.

More hippie food as we go along. This is good cooked

in the crockpot or on the stove. I had to name it the

first time I saw the outcome. It's a warm the bones

hearty soup.....Donna

 

Yellow Submarine Soup

 

2 onions, coarsely chopped

4 garlic cloves, crushed

2 cups yellow split peas

1/2 tsp. thyme (dried)

1 tsp. oregano (dried)

1 tsp. salt (use salt to taste when soup is done)

1/4 tsp. cumin

1 tsp. pepper

1/4 to 1/2 tsp. crushed red pepper flakes

6 1/2 cups vegetable broth

 

If making on the stove then saute the onion and garlic

 

for a few minutes in a tablepoon ofolive oil until

tender firm. Add other ingredients and bring to a

boil, reduce heat to a low simmer and cover pan. Cook

for 50 minutes, soup will be a nice rich thick soup.

Salt to taste.

If using the crockpot I place everything in the

crockpot and let cook for hours on high and turn temp.

to low for the last 1 or 2 hrs.

 

One thing I can tell you

is you got to be free.

- The Beatles, Come *Together*

 

Black, white, green, red,

can I take my friend to bed?

- The Beatles, All *Together* Now

 

You better get yourself *together*, darling,

and join the human race.

- John Lennon, Instant Karma

 

" We All LIve in a Yellow Sunmarine "

 

 

[Guest guest]

I love split pea soup...mmmm with a nice chunk of whole wheat bread...mmmm

 

I am new here my name is Christine from Ny 33 yr old mom of 3 great little

girls...my 7 yr old is transitioning to vegetarian as well..any help, support,

tips or recipes we could get would be great...hubby and my other 2 are still

meat eaters...hubby thinks this is a phase...I tried to transition once b4 but

it was a bit tough with no support...so far so good..havent eaten meat to 2 days

and actually I like it..I feel so much better and more energetic!

 

Christine

-

Donnalilacflower

GROUP

Friday, August 25, 2006 11:04 PM

repost of a good yellow split pea soup Yellow

Submarine Soup

 

 

Ok here we go. Another of my favorite old recipes.

More hippie food as we go along. This is good cooked

in the crockpot or on the stove. I had to name it the

first time I saw the outcome. It's a warm the bones

hearty soup.....Donna

 

Yellow Submarine Soup

 

2 onions, coarsely chopped

4 garlic cloves, crushed

2 cups yellow split peas

1/2 tsp. thyme (dried)

1 tsp. oregano (dried)

1 tsp. salt (use salt to taste when soup is done)

1/4 tsp. cumin

1 tsp. pepper

1/4 to 1/2 tsp. crushed red pepper flakes

6 1/2 cups vegetable broth

 

If making on the stove then saute the onion and garlic

 

for a few minutes in a tablepoon ofolive oil until

tender firm. Add other ingredients and bring to a

boil, reduce heat to a low simmer and cover pan. Cook

for 50 minutes, soup will be a nice rich thick soup.

Salt to taste.

If using the crockpot I place everything in the

crockpot and let cook for hours on high and turn temp.

to low for the last 1 or 2 hrs.

 

One thing I can tell you

is you got to be free.

- The Beatles, Come *Together*

 

Black, white, green, red,

can I take my friend to bed?

- The Beatles, All *Together* Now

 

You better get yourself *together*, darling,

and join the human race.

- John Lennon, Instant Karma

 

" We All LIve in a Yellow Sunmarine "