Orange Spiced Baby Carrots

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Orange Spiced Baby Carrots

 

1 large can 15 oz. baby carrots I use fresh

1 tbsp. unsweetened butter

1 cup orange juice

3 tsps. brown sugar

 

Slice each carrot on an angle or leave whole.

2. In saute pan add orange juice, brown sugar and butter. Simmer until butter

melts. Add carrots and stir. Cook over medium high heat for 5 minutes until the

juice thickens slightly. Let sit for 10 minutes to marry flavors. Serve warm.