Guest guest Posted August 30, 2006 Report Share Posted August 30, 2006 That's good news Wee. are they fermented beans? What are the ingredients in the sauce? Wonder if they would taste like the cooked Mexican style that I've always eaten. Lily Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.