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Informal survey ??

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How many people are you cooking for? 6

 

Of those how many are veg / veg friendly? 5

 

How many meals do you actually prepare daily (breakfast, lunch,dinner) versus

people fending for themselves off your pantry/frig/freezer? 3 are to young to

fend for themselves, I make 3 meals a day and snacks.

 

Do you sit down together? Yes

 

How many courses in a typical meal that you prepare? usually 2

 

On average, what is a typical weekly grocery bill for your family (should

probably state where) and what the largest expense group is. about $125.00 a

week southern ontario canada.

 

How much time do you estimate that you spend daily thinking about planning a

meal, going through recipes and preparing the food? about 3 hours on saturday,

plan for the week.

 

AJ

 

 

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1. Two dedicated vegetarians and one ultra picky young lady (french

fries and canned corn are her favorite veggie fare)

2. Breakfast is usually cereals or bagels. I bring fruit with me to

work. I make a big green salad on Monday morning and that's my lunch

for the week. I cook dinners, often times from scratch.

3.When I make dinner, it is usually a main course, a salad and

cooked veggie

4. Average grocery bill is usually $80 (northwest PA). We buy lots of

organics (fresh produce and cheeses).

5. I spend less than an hour during the day planning that evening's

meal.

Cyndy

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How many people are you cooking for? 2

 

Of those how many are veg / veg friendly? 2

 

How many meals do you actually prepare daily

(breakfast, lunch,dinner) versus people fending for

themselves off your pantry/frig/freezer? We cook

dinner, I have oatmeal for breakfast but make it at

work, I take my lunch everyday, usually leftovers.

 

Do you sit down together? Yes

 

How many courses in a typical meal that you prepare?

Usually just one, but I try to have two.

 

On average, what is a typical weekly grocery bill

for your family (should probably state where) and

what the largest expense group is.

Our monthly bill divided comes out to about $90 a

week including cleaning products, paper towels/toilet

paper, cat food, and toiletries which is where most of

the money is spent. I am in Georgia. This will seem

high for two people to some of you but food is my

number one priority and we eat the good stuff.

Personally, I am a food snob and could never shop at

Kroger or Publix anymore but that is just me.

 

How much time do you estimate that you spend daily

thinking about planning a meal, going through recipes

and preparing the food?

Thinking: 20 minutes Prep/Cook time: 45 minutes

 

Whitney

 

 

 

 

 

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> How many people are you cooking for? anywhere from 2

to 8 or more

>

> Of those how many are veg / veg friendly? 4 1/2 and

the rest eat vegetarian food when they are here. Or

they come to test my new recipes and give their

opinion.

>

> How many meals do you actually prepare daily

> (breakfast, lunch,dinner) versus people fending for

> themselves off your pantry/frig/freezer? 3 meals amd

I take leftovers to work.

..

>

> Do you sit down together? Sometimes

>

> How many courses in a typical meal that you prepare?

> Usually 2.

>

> On average, what is a typical weekly grocery bill

> for your family (should probably state where) and

> what the largest expense group is. I buy bulk, shop

and get food on sale and integrate into the weekly

menu. I spend $30 to $60 a week in L.A. I make all

the veggie burgers from canned beans I get for 2 or 3

for a dollar. Most of the expense is on vegetables.

If I splurge it's on Tahitian vanilla, macadamia nuts

for cookies, hemp seeds, Celtic Sea Salt or Goji

berries but that isn't too often.

>

> How much time do you estimate that you spend daily

> thinking about planning a meal, going through

> recipes

> and preparing the food?

>

Thinking: zero, I decided when I get hungry and hit

the kitchen. Preparing 1/2 hr. usually unless I make

a detailed recipe and I save those for Sat & Sun

 

Donna

 

 

 

 

 

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How many people are you cooking for? 2

 

Of those how many are veg / veg friendly?1

 

How many meals do you actually prepare daily (breakfast, lunch,dinner) versus

people fending for themselves off your pantry/frig/freezer?2 meals

Do you sit down together? Yes

 

How many courses in a typical meal that you prepare? 1

 

On average, what is a typical weekly grocery bill for your family (should

probably state where) and what the largest expense group is. $116 Wytheville VA

 

How much time do you estimate that you spend daily thinking about planning a

meal, going through recipes and preparing the food? 4 hours a week

 

 

 

 

Talk is cheap. Use Messenger to make PC-to-Phone calls. Great rates

starting at 1¢/min.

 

 

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just me

-

AJ<coolcook

< >

Tuesday, August 08, 2006 4:10 AM

Informal survey ??

 

 

How many people are you cooking for? 6

 

Of those how many are veg / veg friendly? 5

 

How many meals do you actually prepare daily (breakfast, lunch,dinner) versus

people fending for themselves off your pantry/frig/freezer? 3 are to young to

fend for themselves, I make 3 meals a day and snacks.

 

Do you sit down together? Yes

 

How many courses in a typical meal that you prepare? usually 2

 

On average, what is a typical weekly grocery bill for your family (should

probably state where) and what the largest expense group is. about $125.00 a

week southern ontario canada.

 

How much time do you estimate that you spend daily thinking about planning a

meal, going through recipes and preparing the food? about 3 hours on saturday,

plan for the week.

 

AJ

 

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