Chimol salsa (recipe review) Hey Susie it's Paul

[Guest guest]

hi paul!

oh yum, i bet that salsa was good on a veggie burger.

you are right, it is really good. i like the crunch

the radish adds. i can't wait until summer when

tomatoes are fresh from the garden, then the salsas

will taste incredible.

take care,

susie

 

--- paulvatoloco <paulvatoloco wrote:

 

> I made Donna's chimol salsa and put it on my veggie

> burger.

> It's really good. I want to make a loaf and put

> that on top.

> Paul

>