Guest guest Posted August 13, 2006 Report Share Posted August 13, 2006 Hello Everyone, My name is Sylvia and after 8 years of slowly straying away from being a Lacto-Ovo I have decided to get back into this healthy lifestyle and have gone strictly vegetarian now. I have had two family members die of cancer and I realized that I needed to take my life and my health back into my own hands. I am also on a low-fat diet because I am obese. I supplement my daily fat intake with Hemp Seed Oil. One of the things I miss most is my mayonnaise. Anyone have a good recipe to share? I am home alone all day and prefer to use flash frozen foods that are quick and aimpe and tend to be drawn to Amy's Foods. I bought and tried their California Veggie Burgers this week and really enjoyed it. But when it came time to spread on the mayo for some moisture I thought, " Hummm...that's a no-no now so what in the world can I use? " Then I thought of hummus and it was great. Threw on a little onion and had a nice " hamburger. " Here is a recipe I found on the net for a really good hummus: 2 C Chickpeas 1/4 C lemon juice 3-4 large cloves roasted garlic 1/2 t ground cumin 1/2 t coriander 1/2 t black pepper 1/4 t cayenne pepper salt to taste enough veggie broth to make right consistency Process all in food proccesor and puree till smooth I am also looking for a tried and true really good homemade veggie stock. I sort of know how to begin but need a little reminder. For the time being I am using " Better that Bouillon Vegetable Base. " It is really good but rather expensive. Do any of you have a recipe for a vegetable base? Nice to meet you all, Sylvia Quote Link to comment Share on other sites More sharing options...
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