Guest guest Posted September 11, 2006 Report Share Posted September 11, 2006 You take that spearmint bag out to the trash right now......LOL Tht's my recipe for dealing with it. How's the pressure cooker? Still have a roof on the house? (:- ) Donna LOL! Yes, Donna should be full of good ideas. I always use fresh mint in tabbouleh. Sharon greatyoga wrote: > Make tabbouli or give it to Donna. She loves it. > > > Quote Link to comment Share on other sites More sharing options...
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