Guest guest Posted August 10, 2006 Report Share Posted August 10, 2006 Do you ever grate them and put on salads? I also grate chayotes and put on my salads. Donna genny_y2k <genny_y2k wrote: And I am a turnip lover. I like them raw but when they are a bit on the bitter side I just cook them for a few minutes, mash, season and they make a great side dish. My body actually calls out for certain foods and turnips are called for often as are beets.. Smiles and hugs to you from Colorado Deanna , " greatyoga " wrote: > > Okay Deanna with that comment > > You get a turnip dispensation. > > GB > > , " genny_y2k " > wrote: > > > > Woman/Friend here. We love the " messenger " > > Smiles and hugs > > Deanna > > > Quote Link to comment Share on other sites More sharing options...
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