Guest guest Posted September 27, 2006 Report Share Posted September 27, 2006 Wow! I haven't seen those in years. hum wonder if they are still around. Donna --- Kim Greetham <thrpnded wrote: > Speaking of HiHo crackers...Does anyone know where > they can be found? My mother in law used to buy them > and says they are the best crackers (better than > Ritz) and she has looked everywhere and just can't > find them. Any help would be appreciated. > > puterwitch wrote: I just say > tomake all the fixins. Homemade mashed potatoes with > gravy, candied sweet potatoes, homemade stuffing > rich with spices, corn, creamed broccoli, etc etc. > Homeamde stuffing is easy. Just get some bread cubes > and some hiho ritz or townhouse crackers, like a > sleeve of them, and saute some celery and an onion > in butter. add some spices, any will do, I add a > touch of garlic powder, some sage, rosemary and > thyme. saute until tender, and pur over the bread > and crackers, mix is tup, and adda couple of eggs or > egg replacer, an then some milk unti it is moist to > the way you like it. Bake for about a half hour or > so depnding upon the temperature your oven has to be > for the other stuff that is in it. > ) > > hugs, > Chanda > Goodbye, ruby tuesday Who could hang a name on you? When you change with every new day Still Im gonna miss you... SOURCE: Ruby Tuesday - Stones Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 27, 2006 Report Share Posted September 27, 2006 here in rochester,ny, our major grocery stores are wegmans and tops and I don't remember seeing HiHo crackers on the shelfs basically ritz crackers and the store brand--- In , Donnalilacflower <thelilacflower wrote: > > Wow! I haven't seen those in years. hum wonder if > they are still around. > Donna > > --- Kim Greetham <thrpnded wrote: > > > Speaking of HiHo crackers...Does anyone know where > > they can be found? My mother in law used to buy them > > and says they are the best crackers (better than > > Ritz) and she has looked everywhere and just can't > > find them. Any help would be appreciated. > > > > puterwitch wrote: I just say > > tomake all the fixins. Homemade mashed potatoes with > > gravy, candied sweet potatoes, homemade stuffing > > rich with spices, corn, creamed broccoli, etc etc. > > Homeamde stuffing is easy. Just get some bread cubes > > and some hiho ritz or townhouse crackers, like a > > sleeve of them, and saute some celery and an onion > > in butter. add some spices, any will do, I add a > > touch of garlic powder, some sage, rosemary and > > thyme. saute until tender, and pur over the bread > > and crackers, mix is tup, and adda couple of eggs or > > egg replacer, an then some milk unti it is moist to > > the way you like it. Bake for about a half hour or > > so depnding upon the temperature your oven has to be > > for the other stuff that is in it. > > ) > > > > hugs, > > Chanda > > > > Goodbye, ruby tuesday > Who could hang a name on you? > When you change with every new day > Still Im gonna miss you... > SOURCE: Ruby Tuesday - Stones > > > > > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 28, 2006 Report Share Posted September 28, 2006 I searched, and I don't think so ( - Donnalilacflower Wednesday, September 27, 2006 8:12 PM Kim HiHo crackers Wow! I haven't seen those in years. hum wonder if they are still around. Donna --- Kim Greetham <thrpnded wrote: > Speaking of HiHo crackers...Does anyone know where > they can be found? My mother in law used to buy them > and says they are the best crackers (better than > Ritz) and she has looked everywhere and just can't > find them. Any help would be appreciated. > > puterwitch wrote: I just say > tomake all the fixins. Homemade mashed potatoes with > gravy, candied sweet potatoes, homemade stuffing > rich with spices, corn, creamed broccoli, etc etc. > Homeamde stuffing is easy. Just get some bread cubes > and some hiho ritz or townhouse crackers, like a > sleeve of them, and saute some celery and an onion > in butter. add some spices, any will do, I add a > touch of garlic powder, some sage, rosemary and > thyme. saute until tender, and pur over the bread > and crackers, mix is tup, and adda couple of eggs or > egg replacer, an then some milk unti it is moist to > the way you like it. Bake for about a half hour or > so depnding upon the temperature your oven has to be > for the other stuff that is in it. > ) > > hugs, > Chanda > Goodbye, ruby tuesday Who could hang a name on you? When you change with every new day Still Im gonna miss you... SOURCE: Ruby Tuesday - Stones Quote Link to comment Share on other sites More sharing options...
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