Guest guest Posted September 12, 2006 Report Share Posted September 12, 2006 You know, that egg-less egg salad sure looks and tastes like the real thing. Even my daughters were fooled. I've been enjoying that (day after day after day, since I made an overly large batch) on bread with a big slice of heirloom tomato and Vegennaise. YUM. But next time, I won't make TWO packages of tofu. LOL Sharon Quote Link to comment Share on other sites More sharing options...
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