Rhubarb Bites

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Rhubarb Bites

 

2 cups diced rhubarb

1 cup sugar

1/2 cup shortening

1 cup brown sugar

1 egg

1 teaspoon baking soda

1/4 teaspoon salt

1 teaspoon cinnamon

2 cups flour

1/2 teaspoon vanilla

Confectioners' sugar

 

Preheat oven to 350 degrees. Mix together rhubarb and 1/2 cup sugar.

Set aside. Cream shortening, remaining 1/2 cup sugar and brown sugar.

Add egg and then stir in baking soda, salt, cinnamon and flour. Stir

in vanilla, then rhubarb mixture.

 

Place batter in a greased and floured 13x9 " baking pan and bake for

40-45 min. Let cool, sprinkle with confectioners' sugar and cut into

2 " squares.