Peanut Butter Noodles for kiddos

[Guest guest]

Peanut Butter Noodles.

 

8 oz. pasta, any small fun shape (spirals, wagon wheels, or small shells)

1/2 cup creamy peanut butter

1 Tbsp. honey [or maple syrup]

1 to 2 Tbsp. teriyaki sauce, or to taste

1/4 tsp. ground fresh ginger

1. Cook the pasta according to package directions and drain.

 

2. Combine the remaining ingredients with 1/2 cup warm water in a small mxing

bowl and whisk together until smooth. Combine with the pasta in a serving

container and toss until the sauce coats the pasta evenly. Serve warm or at room

temperature. Makes 4-6 child-size servings

 

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