[recipe] Fast Fiesta Soup

[Guest guest]

This should be called super fast soup. *lol*

You can add some veggie broth if you

want a more thin soup, or eat it chunky

thick. Add extra spices and herbs to taste.

So simple and fast making it the perfect

quick meal for a hot summer kitchen.

 

Fast Fiesta Soup

 

2 cans (10 oz each ) diced tomatoes and green chilies

1 can (15.25 oz) whole kernel corn, drained

1 can (15 oz) black beans, rinsed and drained

Shredded cheddar cheese and sour cream, optional (omit for vegan recipe)

 

In a sauce pan, combine tomatoes, corn and beans;

heat through. Garnish servings with cheese and sour

cream if desired.

Yield: 4 servings

 

~ PT ~

 

He arrived at ideas the slow way, never skating over the

clear, hard ice of logic, nor soaring on the slipstreams

of imagination, but slogging, plodding along on the heavy

ground of existence.

~ Ursula K. Le Guin

[Guest guest]

I made this and it came out great! thanks

 

mike