Peanut Butter Bread

[Guest guest]

Peanut Butter Bread

 

1 Egg

1 C. Brown Sugar

2 Tbsp. Peanut Butter

2 Tbsp. Melted Butter

1 C. *Sour Milk/Buttermilk

2 C. Sifted Flour

1/2 tsp. Baking Soda

1 tsp. Baking Powder

1/2 tsp. Salt

 

Topping

2 Tbsp. Butter

4 Tbsp. Brown Sugar

Peanuts

1 Tbsp. Water

 

We want to do the topping first. Spread butter on bottom of loaf pan. Cover

evenly

with sugar and peanuts. Sprinkle with water and cover with the batter.

 

To make the batter:

Beat the egg. Add sugar slowly, beating it in. Stir in peanut butter and melted

butter. Add milk. **If you don't have any butter milk or sour milk, put 1

tablespoon

lemon juice in cup and pour milk to equal one cup, let sit for a few minutes

before

using** Sift together flour, baking soda, baking powder and salt. Add egg

mixture

to this, stirring well. Bake at 350° for about an hour. This makes a one pound

loaf.

 

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