Guest guest Posted February 26, 2006 Report Share Posted February 26, 2006 I have never heard of that juicer,however I havent shopped around that much. Im still trying to learn the difference in the types. Since i will be buying costly organic grown fruits and veggies I want to get the most juice. I think you should try your juicer to make soy milk. I swear all my soy milk maker is,is a coffee grinder. It does boil it. Dont throw out the pulp!!! There are many things you can use it for. It can be used as an egg substitute in recipes,you can make bread with it. It is used to make veggie burgers,mock chicken nuggets and a few other things I cant think of. The vanilla gravy was gross! LOL! The biscuits were awesome,so it wasnt a total loss. I have a seperate container for plain milk to cook with. I learned that lesson. What is bunny mac and cheese? Lesa <<<<<<<It is an ACME extreme juicerator I think. I would love a new one, that is not a centripetal juicer. My juice guru friend told me mine isn't that great. It works for me right now though:) I don't know why running the cooked soybeans thru the juicer wouldn't work....the mushy part of the beans would just end up the same place my carrot and apple peels end up~in the juice strainer, then my compost, right? Oh, and vanilla gravy does not sound good:( oops. I have done things like that SOOO many times. My dd loves the bunny mac and cheese occasionally, and vanilla soy milk is pretty gross in that too:) Monica>>>>>>>>>>>> Quote Link to comment Share on other sites More sharing options...
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