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cheeseburger using Quorn crumbles

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I had a delicious " cheeseburger " today!!

and it was so much lower in cholesterol than the real thing, and it was

delicious. I used Quorn crumbled, sautéed some in a pan with some olive oil,

garlic powder and black pepper. after they were done sautéing I added some

cheese. I used the mexi mix, but I imagine any would do, and scooped the

crumbles and cheese into a bun with some veganaise and ketchup and wooohoooo! it

was so good! I can only imagine how good it would be if I had the lettuce tomato

and onion too! gonna do this more often... who needs the Pattie, the crumbles

taste the same.

hugs,

Chanda

 

 

 

 

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Hey Chanda,

I like to eat stuff like that.

I can make it an add some hot salsa to it.

 

Paul

 

 

, " Puterwitch "

<puterwitch wrote:

>

> I had a delicious " cheeseburger " today!!

> and it was so much lower in cholesterol than the real thing, and it

was delicious. I used Quorn crumbled, sautéed some in a pan with some

olive oil, garlic powder and black pepper. after they were done

sautéing I added some cheese. I used the mexi mix, but I imagine any

would do, and scooped the crumbles and cheese into a bun with some

veganaise and ketchup and wooohoooo! it was so good! I can only imagine

how good it would be if I had the lettuce tomato and onion too! gonna

do this more often... who needs the Pattie, the crumbles taste the same.

> hugs,

> Chanda

>

>

>

>

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there ya go Paul! you always come up with ways to adjust recipes. your family

should be proud, I know you are getting them to eat healthier. How is that

coming along?

hugs,

Chanda

-

paulvatoloco

Sunday, August 24, 2008 6:32 PM

Re: cheeseburger using Quorn crumbles

 

 

Hey Chanda,

I like to eat stuff like that.

I can make it an add some hot salsa to it.

 

Paul

 

, " Puterwitch "

<puterwitch wrote:

>

> I had a delicious " cheeseburger " today!!

> and it was so much lower in cholesterol than the real thing, and it

was delicious. I used Quorn crumbled, sautéed some in a pan with some

olive oil, garlic powder and black pepper. after they were done

sautéing I added some cheese. I used the mexi mix, but I imagine any

would do, and scooped the crumbles and cheese into a bun with some

veganaise and ketchup and wooohoooo! it was so good! I can only imagine

how good it would be if I had the lettuce tomato and onion too! gonna

do this more often... who needs the Pattie, the crumbles taste the same.

> hugs,

> Chanda

>

>

>

>

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