Guest guest Posted August 26, 2008 Report Share Posted August 26, 2008 Now, I have heard that drinking cow's milk past age 2 is like a substitute for drinking mother's milk, and people can have an " addiction " (for lack of a better word), since drinking it releases calming/soothing hormones... Is that the same with cheese? Maybe that would explain why I haven't met a cheese I don't enjoy devouring Cassie --- On Tue, 8/26/08, Winterchill <winterchill57 wrote: > Winterchill <winterchill57 > Re: Re. :Tastes We Don't Like.... > > Tuesday, August 26, 2008, 10:45 AM > I know what feta cheese is and if I ever got close enough to > smell the chevre cheese I would not change my mind. > > 'Do what thou wilt, but harm none'. Each > individual is responsible for discovering his or her own > true nature and developing it fully, in harmony with the > outer world. > > > > > Megan Milligan <yasminduran > > Monday, August 25, 2008 5:38:55 PM > RE: Re. :Tastes We Don't > Like.... > > > If you've ever had feta or chevre cheese, you've > had goat's milk cheese > (though sometimes feta can be made from sheep's milk). > > Megan > > _____ > > > [] On Behalf Of > Winterchill > Monday, August 25, 2008 2:19 PM > > Re: [vegetarian_ group] Re. :Tastes We Don't > Like.... > > in my opinion goat cheese smells horrid, and I aint going > anywhere near > sheep cheese. > > Quote Link to comment Share on other sites More sharing options...
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