Thanks for this idea Asian veg burger creation

[Guest guest]

I can't wait to try this. I'm going to add a pile of sauteed onions

and garlic.

 

Lily

 

 

, " zenbakerwoman "

<zenbakerwoman wrote:

>

> I made Casserole using 2 of those Asian burgers. It was so good.

I

> steamed mixed veggies and diced them, tossed with herbs and pasta

with

> some olive oil, added crumbles burgers (I had microwaved). Tossed

into

> a casserole dish. Then I topped with some cheese and baked for 25

> minutes on 350 degrees. Can't wait to enjoy the left-overs tonight.

> If you haven't tried these burgers I suggest you do. I believe

they

> will be a very big seller as the stores start to carry them.

>

> Zena

>

> Zena

>