yummy tomato soup

[Guest guest]

I made this soup last weekend and it was a great hit.

 

tomato soup

 

2-3 ribs of celery chopped

1 onion chopped

2 TBSP EVOO

2-3 TBSP flour

5-6 chopped tomatoes

1tsp salt

pepper to taste

3-4c soy milk

5-7 fresh basil leaves

 

saute onion and celery in olive oil until tender and transluscent,

add flour until oil is absorbed and flour is lightly browned. Slowly

add milk and bring to boil. Add tomatoes and boil for a few minutes.

Add seasonings and basil. Trasfer soup to blender and puree. Return

to pot and heat through.

 

Serve.