Guest guest Posted September 23, 2008 Report Share Posted September 23, 2008 My favorite comfort meal is a jacket sweet potato (one baked in its skin only) greens (I prefer Kale but if you throw in some collards I won't complain) Mac-n-cheese (I prefer my Momma's) and corn bread. This was basically Sunday dinner from when I was coming up. We would go to Miller's Farm on Friday evenings and get cases of fresh greens, yams and two wheels of cheese and come home and start soaking the greens. When Great Grandma was alive she would tell us stories while we picked, scrubbed and soaked the greens again, and again and again... Most of Saturday morning was spent preparing Sunday Dinner which meant that we always went out for dinner on Saturday (Chesapeake Bay Seafood House- I think we put them out of business on just our family alone- " all you can eat " is a dangerous phrase). Sunday, before service, Momma would start making the corn breads (around 5 am) and we would always volunteer to see if it was " poisoned " which usually took at least two piping hot slices with butter to determine. The really good corn bread batches were always declared unfit for human consumption and the brave soul would sacrifice himself for the good of the family by volunteering to eat the whole pan. (In between that she would press, curl or otherwise style 9 or so heads of hair. My grown, married sisters would come to have her do their hair on Sundays. She would put the hot comb or the curling iron between the grates under the cooking pots.. The woman is resourceful if nothing else). When we returned we could have dinner, and this is the one day we used the Formal Dining Room and the good china, we always had someone coming by to " get a plate " or another part of the family would come by to eat. I am the youngest of 13 so this was when I would see my older siblings and their children and it almost always met a gift, usually money, from my brothers and their wives. Lots of laughter and good ol' fashion family bonding- and Lord a Mercy, pray you hadn't gotten in trouble that week because the whole family got involved in the chastisement. Family business would be aired and many a problem solved or made worse depending... but I never left feeling anything but happy. The best compliments would come when we tried to outdo each other on how well Momma " stuck her foot " in the greens. They could be so funny sometimes... The best part was Monday morning breakfast which was a slice of corn bread with some hot pot licka in a bowl. If you have a good hot sauce to put on it that just takes it past perfection! I tell you there is no better way to start the week! I am so glad to have the memories tied to these foods since my siblings live all over the world and Momma is in another state. These foods represent happiness, acceptance and peace to me. They are some of my children's favorites too because they tie them to a past they never got to experience first hand (my siblings grandchildren are my kid's ages). This was a great question of the week, I am feeling all warm and happy from the memories. Quote Link to comment Share on other sites More sharing options...
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