Guest guest Posted October 1, 2008 Report Share Posted October 1, 2008 I make a bunch of this up and freeze. I don't like the bottled pizza sauce on my pizza. Chico Herbed Tomato Pizza Sauce Recipe This tomato sauce is lightly herbed with oregano and basil, yet the basic tomato taste is allowed to shine through. Some pizza aficionados prefer an even simpler sauce than this, but, you'll like the colors and bouquet this sauce adds to your own, home-made pizza. This recipe makes about 2 quarts. Ingredients: 3 tbsp. - Butter 16 oz. - Tomato puree 3 tbsp. - Olive oil 1 tsp. - Salt 3 - Garlic cloves, minced 1/4 tsp. - Black pepper 3 - Yellow onions, large , minced 1 tsp. - Whole oregano 2 qts. - Whole Italian tomatoes, canned or fresh, peeled and cooked 1 tsp. - Whole basil Preparation: In a Dutch oven or large skillet, melt the butter with the olive oil and slowly but completely sauté the garlic and onion. Quote Link to comment Share on other sites More sharing options...
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