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Banana squash...Jenn

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I don't know the answer. Maybe you can Google for banana squash

seeds and see if the site selling the seeds says where they grow best.

I wish you luck, you will really enjoiy this squash. If you can't

find it the butternut squash is a very close substituite for it.

 

Chico

 

, Jenn

<jpsunshinedaiseys5 wrote:

>

> Do you think they would grow way up north here in Oregon? They

sound so interesting and I have never seen them in our grocery store.

(we only have one) My thought was if I started them inside and then

planted in June I may have a couple to try out.

>  

> Hmm..

> Thanks, Jenn

>

>  

>  --- On Mon, 10/13/08, chico_trucker <chico_trucker wrote:

>

> chico_trucker <chico_trucker

> Squash Link

>

> Monday, October 13, 2008, 8:21 PM

Thanks for the link Judy. I really appreciate it. My Grandpa used

> to grow the banana squash in Mexico. I never see the whole squash

in

> the markets. They cut it up, wrap the pieces in saran and sell

> them. Those squash are really large and heavy, if you have a whole

> one you will be eating it for 2 weeks.

> It tastes like butternut.

> I bake it, I like butter and cinnamon on it.

> Or you can steam it and remove the steamed pulp and eat.

>

> Chico

>

> , " wwjd " <jtwigg@> wrote:

> >

> > http://whatscooking america.net/ squash.htm

> > Here is a nice look at all the varieties. From the photo of the

> banana squash in the link above, they remind of the look on the

> outside, of a spagetti squash. I love butternut squash, acorn and

> buttercup squash especially well, so now I will be on the look out

> for these banana squash and will buy a turban squash. It is such a

> cool looking winter hard squash.

> > Judy

> > -

> > thelilacflower@ ...

> > Vegetarian Group

> > Monday, October 13, 2008 8:52 PM

> > Re: [vegetarian_ group] Re: Diane turban squash Re: Hard

> Squash ?

> >

> >

> > Those banana squash are always cut in pieces and sold. Looks like

> a butternut squash inside. Tastes almost the same.

> > Donna

> > Sent via BlackBerry from T-Mobile

> >

> >

> > " wwjd " <jtwigg@>

> >

> > Mon, 13 Oct 2008 20:46:19

> > <>

> > Re: [vegetarian_ group] Re: Diane turban squash Re: Hard

> Squash ?

> >

> >

> > I don't remember ever seeing banana squash before.

> > I've not cooked with the Turban squash before. I'll have to oil

> one up though to add to my decorations.

> > Judy

> > -

> > thelilacflower@ ...

> > Vegetarian Group

> > Monday, October 13, 2008 8:32 PM

> > [vegetarian_ group] Re: Diane turban squash Re: Hard

> Squash ?

> >

> >

> > You can eat them. They are not really sweet or flavorful like

> butternut or banana squash. They are more thick skin and hollow

> inside and rather dry. I use them for decoration, I rub some olive

> oil in the skin and they shine. To use for a meal they are more

> bother to open and cook than they are worth, almost need a chainsaw

> to open and expensive to buy.

> > That's my opinion of them lol

> > Donna

> > Sent via BlackBerry from T-Mobile

> >

> >

> > " strayfeather1 " <otherbox2001@ ...>

> >

> > Tue, 14 Oct 2008 01:13:12

> > <>

> > [vegetarian_ group] Re: Hard Squash ?

> >

> >

> > I've always been curious about those turban-shaped squash. Do

> they

> > taste good or are they just ornamental?

> >

> > Peace,

> > Diane

> >

> >

> > , " wwjd " <jtwigg@>

wrote:

> > >

> > >

> > > It is so nice to see all the varieties of Hard Winter Squash in

> the

> > stores

> > > this week and on sale. I picked up a nice variety to make. They

> > are the

> > > super dense nutrious food. Even 2 varieties of spples were on

> > sale this

> > > week for $1/lb. Love it.

> > >

> > > Happy Friday Everyone!

> > > Judy

> > >

> > >

> > > When life becomes a bad dream, close your eyes and take a

> little

> > mind trip

> > > to heaven--it's a wonderful place to visit.

> > >

> >

> >

> >

> >

> >

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Ok, Thank you.

 

 

Jenn

 

 

 

--- On Mon, 10/13/08, chico_trucker <chico_trucker wrote:

 

chico_trucker <chico_trucker

Re: Banana squash...Jenn

 

Monday, October 13, 2008, 9:00 PM

 

 

 

 

 

 

I don't know the answer. Maybe you can Google for banana squash

seeds and see if the site selling the seeds says where they grow best.

I wish you luck, you will really enjoiy this squash. If you can't

find it the butternut squash is a very close substituite for it.

 

Chico

 

, Jenn

<jpsunshinedaiseys5 wrote:

>

> Do you think they would grow way up north here in Oregon? They

sound so interesting and I have never seen them in our grocery store.

(we only have one) My thought was if I started them inside and then

planted in June I may have a couple to try out.

>  

> Hmm..

> Thanks, Jenn

>

>  

>  --- On Mon, 10/13/08, chico_trucker <chico_trucker@ ...> wrote:

>

> chico_trucker <chico_trucker@ ...>

> [vegetarian_ group] Squash Link

>

> Monday, October 13, 2008, 8:21 PM

Thanks for the link Judy. I really appreciate it. My Grandpa used

> to grow the banana squash in Mexico. I never see the whole squash

in

> the markets. They cut it up, wrap the pieces in saran and sell

> them. Those squash are really large and heavy, if you have a whole

> one you will be eating it for 2 weeks.

> It tastes like butternut.

> I bake it, I like butter and cinnamon on it.

> Or you can steam it and remove the steamed pulp and eat.

>

> Chico

>

> , " wwjd " <jtwigg@> wrote:

> >

> > http://whatscooking america.net/ squash.htm

> > Here is a nice look at all the varieties. From the photo of the

> banana squash in the link above, they remind of the look on the

> outside, of a spagetti squash. I love butternut squash, acorn and

> buttercup squash especially well, so now I will be on the look out

> for these banana squash and will buy a turban squash. It is such a

> cool looking winter hard squash.

> > Judy

> > -

> > thelilacflower@ ...

> > Vegetarian Group

> > Monday, October 13, 2008 8:52 PM

> > Re: [vegetarian_ group] Re: Diane turban squash Re: Hard

> Squash ?

> >

> >

> > Those banana squash are always cut in pieces and sold. Looks like

> a butternut squash inside. Tastes almost the same.

> > Donna

> > Sent via BlackBerry from T-Mobile

> >

> >

> > " wwjd " <jtwigg@>

> >

> > Mon, 13 Oct 2008 20:46:19

> > <vegetarian_ group>

> > Re: [vegetarian_ group] Re: Diane turban squash Re: Hard

> Squash ?

> >

> >

> > I don't remember ever seeing banana squash before.

> > I've not cooked with the Turban squash before. I'll have to oil

> one up though to add to my decorations.

> > Judy

> > -

> > thelilacflower@ ...

> > Vegetarian Group

> > Monday, October 13, 2008 8:32 PM

> > [vegetarian_ group] Re: Diane turban squash Re: Hard

> Squash ?

> >

> >

> > You can eat them. They are not really sweet or flavorful like

> butternut or banana squash. They are more thick skin and hollow

> inside and rather dry. I use them for decoration, I rub some olive

> oil in the skin and they shine. To use for a meal they are more

> bother to open and cook than they are worth, almost need a chainsaw

> to open and expensive to buy.

> > That's my opinion of them lol

> > Donna

> > Sent via BlackBerry from T-Mobile

> >

> >

> > " strayfeather1 " <otherbox2001@ ...>

> >

> > Tue, 14 Oct 2008 01:13:12

> > <vegetarian_ group>

> > [vegetarian_ group] Re: Hard Squash ?

> >

> >

> > I've always been curious about those turban-shaped squash. Do

> they

> > taste good or are they just ornamental?

> >

> > Peace,

> > Diane

> >

> >

> > , " wwjd " <jtwigg@>

wrote:

> > >

> > >

> > > It is so nice to see all the varieties of Hard Winter Squash in

> the

> > stores

> > > this week and on sale. I picked up a nice variety to make. They

> > are the

> > > super dense nutrious food. Even 2 varieties of spples were on

> > sale this

> > > week for $1/lb. Love it.

> > >

> > > Happy Friday Everyone!

> > > Judy

> > >

> > >

> > > When life becomes a bad dream, close your eyes and take a

> little

> > mind trip

> > > to heaven--it's a wonderful place to visit.

> > >

> >

> >

> >

> >

> >

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