Maple BBQ Sauce

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Maple BBQ Sauce

 

3/4 cup maple syrup

3/4 cup ketchup

1/2 cup cold water

1/2 tsp. onion salt

1/4 tsp. celery seed

salt and pepper to taste

 

In a small bowl or a jar with a tight fitting lid, combine all ingredients; mix

or shake well.

Serve with wings or ribs or as a marinade for pork or chicken.

Store in refrigerator. Dispose of any unused sauce that touches raw meat, do not

re-use later.

Makes 1 3/4 cups.