Guest guest Posted October 26, 2008 Report Share Posted October 26, 2008 Nice to see your review. I make sweetbreads out of so many fruits and veggies. I even make asparagus sweet bread. I made biscotti the other day using poppy seeds, lavender and grated lime peel, it was delicious! Donna " Tolerance of other opinions builds thy inner peace " Source: Dalai Lama --- On Sun, 10/26/08, Shirley Mohr <mybluerat wrote: Shirley Mohr <mybluerat Re: Butternut Squash Bread favorite squash recipe (repost) Sunday, October 26, 2008, 9:24 PM Wow, I made these tonight because of your convincing review (and the fact that I have an excess of butternut squash at the moment), and they were delicious! The kids loved them (and they are PICKY). I can't even believe they tried them, knowing they were made from butternut squash. But they smelled so good they couldn't resist! I made one loaf with walnuts and one without, both were moist, sweet, and delicious. Thanks!! Quote Link to comment Share on other sites More sharing options...
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