Guest guest Posted November 1, 2008 Report Share Posted November 1, 2008 Here's a recipe off the net. You can also. peel and slice in half lenghthwise and saute them in brown sugar, cinnamon and a little butter. Don't forget the cardamom. Bananas Curry http://food.sidkhullar.com/posts/green-bananas-and-coconut-curry.html Donna " Tolerance of other opinions builds thy inner peace " Source: Dalai Lama --- On Sat, 11/1/08, Audrey Z Burrows <quiltbug wrote: Audrey Z Burrows <quiltbug green banana " Vegetarian group " Saturday, November 1, 2008, 8:00 AM I bought a bunch of bananas over a week ago and there is not a hint of yellow in them. I'm sure that they didn't get 'gassed' and nothing is going to help. I have had them in a bag with an apple for almost the whole week and that's not helping. this is a first for me. Is there anything I can do with green bananas??? ( ) ( __ c\_/ Audrey Quote Link to comment Share on other sites More sharing options...
Guest guest Posted November 1, 2008 Report Share Posted November 1, 2008 Slice them in semi-thick rounds and fry in oil, then done lay on paper towels and sprinkle with salt and chili powder. Chico , " Audrey Z Burrows " <quiltbug wrote: > > I bought a bunch of bananas over a week ago and there is not a hint of yellow in them. I'm sure that they didn't get 'gassed' and nothing is going to help. I have had them in a bag with an apple for almost the whole week and that's not helping. this is a first for me. > > Is there anything I can do with green bananas??? > > ( > ) > ( > __ > c\_/ Audrey > > Quote Link to comment Share on other sites More sharing options...
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