Dracula's Fear Garlic Dip (corrected a word rap. was to be tsp.)

[Guest guest]

Thanks you judy for catching the typo.

DM

 

Dracula's Fear Garlic Dip

 

2 8 oz. packages cream cheese

1/4 cup mayonnaise

2 tbsps. Dijon mustard

2 tbsps. dill weed

1/4 tsp. each celery seed, paprika, and parsley

3 cloves fresh garlic, minced

 

Allow cream cheese to stand at room temperature for 20-30 minutes before making.

Combine all ingredients and refrigerate for at least 1 hour before serving.

There is enough garlic in this potion to ward off any vampires.

 

 

 

 

 

[Guest guest]

LOL I looked at my keyboard and thought, she was just one letter off I bet with

the r and a . I've done that before too. You're welcome.

Judy

-

D M

Garlic-Loving-Recipes ;

gourmet-garden-of-good-eatin

Saturday, November 08, 2008 10:14 PM

Dracula's Fear Garlic Dip (corrected a word rap.

was to be tsp.)

 

 

Thanks you judy for catching the typo.

DM

 

Dracula's Fear Garlic Dip

 

2 8 oz. packages cream cheese

1/4 cup mayonnaise

2 tbsps. Dijon mustard

2 tbsps. dill weed

1/4 tsp. each celery seed, paprika, and parsley

3 cloves fresh garlic, minced

 

Allow cream cheese to stand at room temperature for 20-30 minutes before

making.

Combine all ingredients and refrigerate for at least 1 hour before serving.

There is enough garlic in this potion to ward off any vampires.