Guest guest Posted November 11, 2008 Report Share Posted November 11, 2008 are the loma linda products good? I've been playing around with the idea of getting some for the pantry to have something for a quick meal Quote Link to comment Share on other sites More sharing options...
Guest guest Posted November 11, 2008 Report Share Posted November 11, 2008 I like the Fri-Chik the best - great for chik'n salad, enchiladas & pot pies. I also liked the stakes - go great w mashed potatoes & gravy. I hated the skallops - chewy, bad fishy taste like very unfresh seafood. But 2 out of 3 so far is pretty good and I'll be trying the rest as I go along. Peace, Diane , Pete Self <self.pete wrote: > > are the loma linda products good? I've been playing around with the idea of getting some for the pantry to have something for a quick meal > > > > > > > > > > > > > > > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted November 12, 2008 Report Share Posted November 12, 2008 What kind of texture does the Fri-Chik have? Is it soft like soy? Audrey S. On Tue, Nov 11, 2008 at 10:05 PM, strayfeather1 <otherbox2001wrote: > I like the Fri-Chik the best - great for chik'n salad, enchiladas & > pot pies. I also liked the stakes - go great w mashed potatoes & > gravy. I hated the skallops - chewy, bad fishy taste like very > unfresh seafood. But 2 out of 3 so far is pretty good and I'll be > trying the rest as I go along. > > Peace, > Diane > > > <%40>, > Pete Self <self.pete wrote: > > > > are the loma linda products good? I've been playing around with the > idea of getting some for the pantry to have something for a quick meal > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > Quote Link to comment Share on other sites More sharing options...
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