Guest guest Posted November 13, 2008 Report Share Posted November 13, 2008 You enjoy your tea and if you want and out of a can. You can pretend you are camping LOL I do things like that too. I can go from one extreme to another. I might spend 16 hrs in the kitchen baking and preparing a huge gourmet delatiled meal and it's also easy for me to toss a piece of tofu out of the package cold onto my plate with a can of green beans. Why? Because we can. I also eat dessert before dinner quite often. Donna " I have done my best " , that is about all the philosophy of living that one needs.... Lin-yutang. --- On Thu, 11/13/08, Jeanne B <treazured wrote: Jeanne B <treazured Re: Be kind to meat eaters Thursday, November 13, 2008, 2:56 PM Very well said, Donna! I belong to another group of people who are VERY into tea - black, white, green, yellow, whatever, and there is an unfortunate tendency to elitism. If one admits to actually drinking - gasp - a black tea made with a tea bag they are lambasted thoroughly. And sometimes I will eat beans from a CAN with tortillas bought in a STORE! GASP! And dagnabbit, I LIKE Twinings Irish Breakfast Blend tea. Well, OK, it is made from loose tea but it is cheap, common tea, how pedestrian of me! Jeanne in GA Quote Link to comment Share on other sites More sharing options...
Guest guest Posted November 14, 2008 Report Share Posted November 14, 2008 Snicker snicker, amen sister! When the grandson was living here and we were homeschooling, one thing we did was cooking 101. Carl came home one night after the kid and I had spent a good bit of time carving flowers out of carrots and potatoes, making tomatoes into roses and scallion fans and nonsense like that. He didn't say anything other than to grunt that it was good. Later he told me " It all goes down the same. " Le sigh. (yes, the cut off bits were put into the other pot for stock.) At least the kid left here knowing how to feed himself and others and clean up after himself. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted November 14, 2008 Report Share Posted November 14, 2008 Hahahaha. Carved veggies. Those can be dangerous to do. How is your grandson doing? Donna Sent via BlackBerry from T-Mobile Jeanne B <treazured Fri, 14 Nov 2008 03:27:35 Re: Jeanne and her tea Snicker snicker, amen sister! When the grandson was living here and we were homeschooling, one thing we did was cooking 101. Carl came home one night after the kid and I had spent a good bit of time carving flowers out of carrots and potatoes, making tomatoes into roses and scallion fans and nonsense like that. He didn't say anything other than to grunt that it was good. Later he told me " It all goes down the same. " Le sigh. (yes, the cut off bits were put into the other pot for stock.) At least the kid left here knowing how to feed himself and others and clean up after himself. Quote Link to comment Share on other sites More sharing options...
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