Hey Dahna - Thankfulness and What's on your Thanksgiving menu?

[Guest guest]

I sure do. LOL Thanks for sharing those great recipes. Can't wait to share

them with the rest of my family. I've got Barbara's coleslaw that she shared

today, and the California Artichoke Pie of Lilies, one my daughters Microwave

Peanut Brittle and some of mine. Also the Blue Cheese Romaine from a new

Thanksgiving recipe book I just got.

 

Judeeeeeeee Judy

-

Donnalilacflower

Tuesday, November 18, 2008 9:45 PM

Hey Jude Thankfulness and What's on your

Thanksgiving menu?

 

 

Hey Jude, you have a few of my recipes in there. I'm honored!

Donna

 

Tuesday, November 18, 2008, 7:28 PM

 

I'm so thankful for the beautiful fall trees and drives in the mountains to

enjoy their splendor, great apples selections in the stores and orchards, for

autumn fall decorations all around my home that make me smile and festive the

whole season, sports that my children can play on week days instead of on

Saturday(the Sabbath), for my dear family and friends, a job, good health and

food to eat, freedom to homeschool and celebrate my faith. And for all of you

and this wonderful group with great recipes to wow our family, friends and self

with.

 

Our menu will be somewhat of a potluck with

 

a tenative menu of

 

Prosage Jalopeno Dressing

Sliced Cranberry Sauce

Hatian Onion Pie

Special K Loaf

California Artichoke Pie

Roasted Brussel Sprouts and Sweet Potatoe wedges

Twice Baked potatoes or Mashed Red Potatoes and gravy

Cranberry Orange Relish

Cranberry Almond Coleslaw

Microwave Peanut Brittle

Blue Cheese Romaine Salad - will send recipe

Pumpkin Pie

Fruitcake

Fudge

Appelpaj " Swedish Apple Pie

 

Happy Thanksgiving to those in the United States

-

wwjd

vegetarian_ group

Tuesday, November 18, 2008 7:43 PM

[vegetarian_ group] Question of the Week - Thankfulness and What's on

your Thanksgiving menu?

 

Question of the Week -

One of our favorite american holiday is next week, Thanksgiving - a time for

giving Thanks to God, this country, our freedoms and to all those people and

things that we have been blessed to have in our lives.

 

Our Question of the Week -

Please share things that make your heart cheerful and thankful this time of

year -

 

And

 

What does your vegetarian menu look like for Thanksgiving?

 

Share your recipes, please.

 

Have a blessed and safe Thanksgiving season

Judy