Guest guest Posted November 19, 2008 Report Share Posted November 19, 2008 Hope the freezing works for you!! Even freezing cohcolate cake doesn't stop me -- I'll eat it frozen! Audrey S. On Wed, Nov 19, 2008 at 11:42 AM, Pete Self <self.pete wrote: > One more dessert to make and hide in the freezer so I don't gobble them > all up with my morning barley tea. These sound awesome, thanks! > > --- On Wed, 11/19/08, lavender dojay <lavender_dojay<lavender_dojay%40>> > wrote: > lavender dojay <lavender_dojay<lavender_dojay%40> > > > Raspberry-Oatmeal Squares (dairy & egg free) > <%40> > Wednesday, November 19, 2008, 12:39 PM > > Raspberry-Oatmeal Squares > > > > 10 oz. rozen raspberries in light syrup, thawed > > 2 tbsps. sugar > > 2 tbsps. cornstarch > > 1/4 tsp. almond extract > > 1/3 cup margarine, softened or soy margarine > > 2/3 cup brown sugar, firmly packed > > 1 tsp. vanilla extract > > 1 cup quick-cooking oats, uncooked > > 3/4 cup all-purpose flour > > 1/4 cup whole wheat flour > > 1/2 tsp. baking soda > > 1/8 tsp. salt > > vegetable cooking spray > > > > Combine raspberries, sugar, and cornstarch in a saucepan; stir until > Smooth.. Bring to a boil, stirring constantly, and cook 1 minute or until > thickened. Remove from heat, and stir in almond extract. Set aside. Beat > margarine at medium speed until fluffy; add brown sugar, beating well. Add > vanilla; beat well. Combine oats and next 4 ingredients in a small bowl; > stir well. Add to creamed mixture, stirring until mixture resembles coarse > meal. Press 2 cups oat mixture evenly into bottom of a 9-inch square baking > pan coated with cooking spray; set remaining oat mixture aside. Bake at 375 > degrees for 6 to 8 minutes or until crust looks puffed. Spread raspberry > mixture evenly over prepared crust; top raspberry mixture with remaining oat > mixture, gently pressing remaining oat mixture into > > raspberry mixture. Bake at 375 degrees for 15 to 17minutes or until golden. > Cool completely in pan on a wire rack. Cut into squares. > > Quote Link to comment Share on other sites More sharing options...
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