Guest guest Posted November 20, 2008 Report Share Posted November 20, 2008 Good morning! Did you try the homemade barley tea yet? I toasted mine in the skillet until it was light brown then let it cool, then ground it, then i put it in the crock pot on low overnight, dry, and all of it didn't get dark, but mostly around the edges, so I tried it, and the flavor was even better! Wasn't bitter at all, was just right Have a good day, Pete Quote Link to comment Share on other sites More sharing options...
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