Guest guest Posted November 22, 2008 Report Share Posted November 22, 2008 i found this in the archives, looks delishhh , " moonspritetopaz " <moonspritetopaz wrote: > > Vegan Key Lime Pie > > from Jannequin Bennett, chef at the Jefferson Hotel > > Serves: 8 > Preparation time: 1 hour > INGREDIENTS > 2 8 ounce containers Tofutti Better Than Cream Cheese (plain) > 2 tablespoons soy milk > 1 cup natural sugar > 1 teaspoon vanilla > 2 teaspoons grated lime peel > 4 tablespoons lime juice > 2 tablespoons cornstarch > 1 9 inch graham cracker crust > Sliced strawberries > INSTRUCTIONS > Preheat oven to 350 degrees. Blend cream cheese, soymilk, sugar, > vanilla, grated lime peel, lime juice and cornstarch until smooth. > Pour mixture into graham cracker crust, place on baking sheet and > bake for 40 minutes. Let cool, refrigerate overnight. Top with sliced > strawberries. And I found this at: http://www.recipezaar.com/Great-Key-Lime-Pie-Vegan-but-Youd-Never-Guess-It-95561 now i want pie :| Quote Link to comment Share on other sites More sharing options...
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