Guest guest Posted November 25, 2008 Report Share Posted November 25, 2008 I really like the idea of roasted fruit. I will try this. I might get up at night and sit on the floor and eat leftovers too. I've been known to do that with leftover pizza. Have a Blessed Thanksgiving, Isis , " wellsjackie62 " <nsleepywel wrote: > > Hi...I'm still in the experimenting stage of trying to change over > to eating more veggies.. and I thought I would share this recipe that > I like to make once in awhile > easy and simple > > Olive oil > 4 carrots, quartered ( I put a bunch of baby carrots in also ) > 1 small butternut squash, peeled seeded and cut into 1/2 " slices > 1 medium eggplant, cut into 1/2 slices > 1 large red onion, peeled and cut into 8 wedges > 1 apple, cored and cut into 8 wedges > 1 pear, cored and cut into 8 wedges > 1 red bell pepper , seeded and cored and cut into 8 wedges > 2 portobello mushrooms, stems removed and caps cut in 1/2 > salt and pepper > fresh rosemary > > Preheat oven to 450*. Drizzle olive oil in a large bowl. Add veggies > and fruits, one kind at a time, sprinkle with salt and pepper, toss > until evenly coated. arrange the veggies on a baking sheet in a > single layer > > (carrots and butternut squash ; 30 mins) > (eggplant and red onion; 20 mins) > (apple,pear, red bell pepper and mushroom; 10-15 mins) > (Roast until fork tender and garnish) > > Serves 4 > I like it cold also..I'll get up in the middle of the night and sit > on the kitchen floor and munch out on it. > > I really enjoy reading about all of you and your recipes. You are all > such a joy! > > Jackie > =^..^= > Quote Link to comment Share on other sites More sharing options...
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