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Crockpot Cabbage And Bratwurst

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Crockpot Cabbage And Bratwurst

 

5 to 6 Yves bratwurst sausage links

1 medium cabbage head, coarsely shredded

1 large onion

1/2 cup creamy honey-mustard dressing

1/4 cup applesauce or apple cider

1 to 2 teaspoon caraway seed

1/2 teaspoon celery seed

salt to taste

freshly ground black pepper to taste

 

Brown sausage and cut into large rounds. Combine with cabbage and onion in the

crock pot. Add remaining ingredients; cover and cook on LOW for 7-8 hours.

Yields 4 servings.

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