Guest guest Posted December 8, 2008 Report Share Posted December 8, 2008 Garlic Vinaigrette 1/4 cup pure apple cider vinegar 1/2 cup olive oil or sunflower seed oil 1/2 teaspoon salt 1/4 teaspoon black pepper one or more cloves of garlic, crushed, chopped or sliced Shake the first four ingredients together and taste. There should be a nice balance with no one ingredient dominating. Adjust if necessary, and then add the garlic. Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.