Jump to content
IndiaDivine.org

(No subject)

Rate this topic


Guest guest

Recommended Posts

Guest guest

Honey Glazed Red Pepper with Goat Cheese

Source: Source: Honey.com

Makes 2 servings

1 large sweet red pepper, cored and seeded

1/4 cup thinly sliced onion

2 cloves garlic, crushed

1 Tablespoon olive oil

3 Tablespoons honey

3 Tablespoons red wine vinegar

2 teaspoons dried basil, crushed

1/2 teaspoon salt

Dash pepper

2 whole lettuce leaves

2 oz. goat cheese

Toasted baguettes

Thinly slice red pepper. Sauté pepper, onion and garlic in oil 10 minutes or

until onion and pepper are tender. Add honey, vinegar, basil, salt and pepper;

cook and stir over medium-high heat until glazed. Serve on lettuce line plates

with goat cheese and toasted baguettes.

 

 

 

 

 

Link to comment
Share on other sites

Join the conversation

You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.

Guest
Reply to this topic...

×   Pasted as rich text.   Paste as plain text instead

  Only 75 emoji are allowed.

×   Your link has been automatically embedded.   Display as a link instead

×   Your previous content has been restored.   Clear editor

×   You cannot paste images directly. Upload or insert images from URL.

Loading...
×
×
  • Create New...