Guest guest Posted July 9, 2009 Report Share Posted July 9, 2009 I filed this under snacks ) Cracker Jacks Amount Measure Ingredient 1 cup Peanuts -- warmed 1 cup Butter 5 cups Popped corn -- warm 2 cups Brown sugar -- packed 1/2 cup Light corn syrup 1/2 teaspoon Baking soda Pop corn; keep warm in oven. Warm nuts in pan. In saucepan, melt butter; add br own sugar and syrup. Cook till thick then add baking soda; stir. Pour over warm ed popped corn and peanuts. Stir well. Let cool and munch down. Quote Link to comment Share on other sites More sharing options...
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