Guest guest Posted December 28, 2008 Report Share Posted December 28, 2008 Hi, I'm new here and interested in new vegetarian recipes. Here is a recipe for Chili Sauce Chili Sauce 1 26oz can crushed tomatoes 1/2 cup sugar or substitute hot sauce to taste 1/4 teaspoon cinnamon 1/4 cup cider vinegar 1/2 teaspoon salt red pepper, ground All seasonings including sweetening should be added according to your taste. Allow to simmer until a thickness of catsup. Good on most meat substitutes. This is so much better than commercial catsup. Nancy Quote Link to comment Share on other sites More sharing options...
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