Guest guest Posted March 12, 2009 Report Share Posted March 12, 2009 I sub with diced eggplant and I leave the skin on. 2 family members don't care for mushrooms. Donna We gotta stop smokin', stop, stop. I mean cigarette smoking. - Jimi Hendrix, Midnight Lightning --- On Thu, 3/12/09, Sheliya Toda <hobi_sheliya wrote: Sheliya Toda <hobi_sheliya Mushrooms Thursday, March 12, 2009, 6:39 AM Hi everyone I have a huge problem and hope that the " Family " here can give me some suggestions. I HATE cooked mushrooms. I love the taste they give to things, but when they are cooked, to ME they taste slimy. Dosn't matter if they are in sauce or on pizza or what ever, I just can't get them down. I know its partly the texture thing, but....what to do. I really don't like them at all fresh. A lot of the recipies I have, call for them, generally in large quanities. What Else can I use to replace them in a recipe???? I am open to suggestions Susan in Albuquerque Quote Link to comment Share on other sites More sharing options...
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