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How to Cook Tofu Like the Pros

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I really don't have much luck with tofu as it usually falls apart. Now,

this is fine in you want crumbles and I use it that way in my lasagna.

But, I wanted to use the tofu in my stir fry.

So, someone posted here posted this website a while back where it showed

the dry-fry method. And that's what I did. Dry-fried my tofu slices

and then marinated them in Annie's Naturals Organic Mango Cilantro

Marinade. The tofu turned out awesome.

 

The dry-fry method is too much to post, but you can find it here, with

pictures:

http://hubpages.com/hub/How_to_Cook_Tofu_Like_the_Pros

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