Jump to content
IndiaDivine.org

Lemon and cilantro soup

Rate this topic


Guest guest

Recommended Posts

Missed out mentioning one step...Sorry about that...

 

Once the veggies are cooked, strain the soup and place the strained soup on the

flame and let it simmer for a bit. After that, add freshly squeezed lemon juice

and the rest of the cilantro and serve.

 

--- On Fri, 27/2/09, hema natarajan <hema_n22 wrote:

hema natarajan <hema_n22

Lemon and cilantro soup

 

Friday, 27 February, 2009, 5:05 AM

 

 

 

 

 

 

 

 

 

 

 

 

Hi all,

 

 

 

I recently tried this recipe and it came out pretty well.It has great herb

flavours and a fresh lemony taste. Thought i'd share it with you.

 

 

 

Lemon and Cilantro Soup

 

 

 

You will need :

 

 

 

Cilantro - 1 bunch

 

Chickpea flour or all purpose flour - 2 tbsps

 

Chopped onion

 

Veggies of your choice - chopped

 

Juice of 1 lemon - freshly squeezed

 

Olive oil - 2-3 tbsps

 

Vegetable stock - preferably homemade or low sodium stock

 

Salt to taste

 

Fresh black pepper

 

 

 

Procedure:

 

 

 

Chop the cilantro leaves and save the stalks. Heat olive oil in a pan and add

chopped onion. Saute till it softens and add chickpea flour and once it starts

browning, add veggies. Let the veggies cook slightly and thn add cilantro stalks

and half of the chopped cilantro leaves. Add vegetable stock and let it simmer.

Add salt and pepper to taste. Once the soup thickens, remove from flame and add

freshly squuezed lemon juice and the rest of the cilantro and serve hot.

 

 

 

This soup really works in clearing my sinuses. Hope you all like it.

 

 

 

Cheers,

 

Hema

 

 

 

From Chandigarh to Chennai - find friends all over India. Go to

http://in.promos. / groups/citygroup s/

 

 

 

 

Link to comment
Share on other sites

Hema,

 

This looks really good. What kind of veggies do you reccomend?

 

Elizabeth

 

 

On 2/26/09, hema natarajan <hema_n22 wrote:

>

> Hi all,

>

> I recently tried this recipe and it came out pretty well.It has great herb

> flavours and a fresh lemony taste. Thought i'd share it with you.

>

> Lemon and Cilantro Soup

>

> You will need :

>

> Cilantro - 1 bunch

> Chickpea flour or all purpose flour - 2 tbsps

> Chopped onion

> Veggies of your choice - chopped

> Juice of 1 lemon - freshly squeezed

> Olive oil - 2-3 tbsps

> Vegetable stock - preferably homemade or low sodium stock

> Salt to taste

> Fresh black pepper

>

> Procedure:

>

> Chop the cilantro leaves and save the stalks. Heat olive oil in a pan and

> add chopped onion. Saute till it softens and add chickpea flour and once it

> starts browning, add veggies. Let the veggies cook slightly and thn add

> cilantro stalks and half of the chopped cilantro leaves. Add vegetable stock

> and let it simmer. Add salt and pepper to taste. Once the soup thickens,

> remove from flame and add freshly squuezed lemon juice and the rest of the

> cilantro and serve hot.

>

> This soup really works in clearing my sinuses. Hope you all like it.

>

> Cheers,

> Hema

>

> From Chandigarh to Chennai - find friends all over India. Go to

> http://in.promos./groups/citygroups/

>

>

Link to comment
Share on other sites

Sounds yummy. How much veggie stock do you use?

 

Raven

Lucy & Molly, the Girl Doggies

Huginn & Dixie Chick, the Back Behind the Barn Ponies

Maggie Rose, the cat who makes me sneeze

 

I ride an Ice Pony because heart is not measured in hands.

 

My Blog

http://iceponytrekking.blogspot.com/

 

MySpace

http://www.myspace.com/iceponygoddess

 

Respect ALL Earthlings. We are all animals of this planet. We are all creatures.

Link to comment
Share on other sites

Hi Raven,

 

I made this soup for two  and i used 2.5 cups of stock...Hope this helps.

 

--- On Fri, 27/2/09, Raven <iceponygoddess wrote:

Raven <iceponygoddess

Re: Lemon and cilantro soup

 

Friday, 27 February, 2009, 5:25 AM

 

 

 

 

 

 

 

 

 

 

 

 

Sounds yummy. How much veggie stock do you use?

 

 

 

Raven

 

Lucy & Molly, the Girl Doggies

 

Huginn & Dixie Chick, the Back Behind the Barn Ponies

 

Maggie Rose, the cat who makes me sneeze

 

 

 

I ride an Ice Pony because heart is not measured in hands.

 

 

 

My Blog

 

http://iceponytrekk ing.blogspot. com/

 

 

 

MySpace

 

http://www.myspace. com/iceponygodde ss

 

 

 

Respect ALL Earthlings. We are all animals of this planet. We are all creatures.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Add more friends to your messenger and enjoy! Go to

http://messenger./invite/

 

 

Link to comment
Share on other sites

Hi Elizabeth,

 

Carrots and cabbage go really well with this soup...You could also use spring

onion...the greens and whites.

 

--- On Fri, 27/2/09, hema natarajan <hema_n22 wrote:

hema natarajan <hema_n22

Re: Lemon and cilantro soup

 

Friday, 27 February, 2009, 5:11 AM

 

 

 

 

 

 

 

 

 

 

 

 

Missed out mentioning one step...Sorry about that...

 

 

 

Once the veggies are cooked, strain the soup and place the strained soup on the

flame and let it simmer for a bit. After that, add freshly squeezed lemon juice

and the rest of the cilantro and serve.

 

 

 

--- On Fri, 27/2/09, hema natarajan <hema_n22 (AT) (DOT) co.in> wrote:

 

hema natarajan <hema_n22 (AT) (DOT) co.in>

 

[vegetarian_ group] Lemon and cilantro soup

 

 

 

Friday, 27 February, 2009, 5:05 AM

 

 

 

Hi all,

 

 

 

I recently tried this recipe and it came out pretty well.It has great herb

flavours and a fresh lemony taste. Thought i'd share it with you.

 

 

 

Lemon and Cilantro Soup

 

 

 

You will need :

 

 

 

Cilantro - 1 bunch

 

 

 

Chickpea flour or all purpose flour - 2 tbsps

 

 

 

Chopped onion

 

 

 

Veggies of your choice - chopped

 

 

 

Juice of 1 lemon - freshly squeezed

 

 

 

Olive oil - 2-3 tbsps

 

 

 

Vegetable stock - preferably homemade or low sodium stock

 

 

 

Salt to taste

 

 

 

Fresh black pepper

 

 

 

Procedure:

 

 

 

Chop the cilantro leaves and save the stalks. Heat olive oil in a pan and add

chopped onion. Saute till it softens and add chickpea flour and once it starts

browning, add veggies. Let the veggies cook slightly and thn add cilantro stalks

and half of the chopped cilantro leaves. Add vegetable stock and let it simmer.

Add salt and pepper to taste. Once the soup thickens, remove from flame and add

freshly squuezed lemon juice and the rest of the cilantro and serve hot.

 

 

 

This soup really works in clearing my sinuses. Hope you all like it.

 

 

 

Cheers,

 

 

 

Hema

 

 

 

From Chandigarh to Chennai - find friends all over India. Go to

http://in.promos. / groups/citygroup s/

 

 

 

 

Link to comment
Share on other sites

Join the conversation

You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.

Guest
Reply to this topic...

×   Pasted as rich text.   Paste as plain text instead

  Only 75 emoji are allowed.

×   Your link has been automatically embedded.   Display as a link instead

×   Your previous content has been restored.   Clear editor

×   You cannot paste images directly. Upload or insert images from URL.

Loading...
×
×
  • Create New...