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Re:FETTUCCINE ALFREDO WITH BROCCOLI AND ROASTED GARLIC...

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In a message dated 12/29/2008 10:20:52 A.M. Eastern Standard Time,

bj-lee writes:

 

 

 

 

 

Wow!

 

This looks like a good one.

 

Tell you what, If you soak your heads of garlic in a little

 

Water, the paper peels off nice.

 

Chef

 

Cooking is like love,

 

It should be entered into with abandon

 

or

 

not at all.,

 

~Harriet Van Horne

 

[Non-text portions of this message have been removed]

 

 

 

 

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