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Hi friends.......

 

hope u like this indian recipe

 

 

Hot and Sour Tomato Pickle

 

Ingredients

 

1 lb. green tomatoes(Red ones can be used too)

15-20 red chillies

1 cup chopped ginger

1 cup chopped garlic

2 cups vinegar

1 tsp turmeric

1 tbsp mustard seeds

1 tsp fenugreek

1 1/2 cups oil

Salt to taste

 

Method

 

Slice the tomaotes, smear turmeric and salt on them

and soak them in 1 cup vinegar.Leave for about 2 hours.

Blend together the garlic, ginger, red chillies and

3/4 of the mustard, with a little vinegar.

Heat the oil and add the remaining mustard.

When the mustard crackles, add the fenugreek.

Fry for 2 minutes and then add the blended mixture

and fry well for over 20 minutes.

 

 

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