Ewwwwww!!! refried beans Posted by: Pam Fedrowisch/Laura

[Guest guest]

Hi there Laura, thank you for you reply. I didn't add salt at all. The tomatoe

that I used was a diced fresh one, and there was no rice in the dish. I have no

idea what happened, unless it was the recipe. I'll tell you, for one pound of

beans it called for 1T of garlic, 2T of chilli powder, and 2T of cumin. Maybe

the quantity of herbs that I used are just toooooooo much for Den and I. lol It

was just awfull!!!!

I really appreciate your encouragement....

Hugs.

Pam

 

, " L.B. " <elbee577 wrote:

>

> Pam,

>     Yes, I believe the soaked pinto beans can be cooked in the crock pot. 

I've done it several times.  What I wondered when I read

>

>