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18 months old -- he's developing good taste early! :)

 

I really think my dad would eat dirt if it had a little feta mixed in. We

both love kalamata olives, too -- the rest of the family can't stand them.

My sister is big on bleu cheese and recently discovered gorgonzola, which

she will put on anything, but I can't stand it!

 

Audrey S.

 

On Tue, Apr 28, 2009 at 5:52 AM, Heather O'Neil <oneilpresswrote:

 

>

>

> I love Feta on almost everything. My little grandson who is 18 months is

> also a big Feta fan. I like all of them. Bulgarian the best. Greek is very

> good on salads though and doesn't overwhelm the flavours.

>

> Heather

>

> Please visit me:

>

> Blog and Art http://heatheroneil.blogspot.com/

> Personal and Art Website: http://www.honeil.com

> Recipes Blog: http://veggiedaze.wordpress.com

> My Hubs: http://hubpages.com/profile/Ziyal

> and http://www.oniontales.com

>

>

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Oh my. Kalamata olives are the best! I just eat them like grapes. Well, sort

of.

 

I didn't know there were different types of feta. I am going to have to try

Bulgarian. I don't think my local Safeway has it, though.

 

A long time ago I was at a Whole Foods, and they were sampling was some

Spanish cheese that was so good. I don't know if it was goat or sheep, but

it was delicious. You put honey over it, and oh my was it something. I wish

I could remember the name.

 

I pretty much haven't met a cheese I don't like, though, lol.

 

On Tue, Apr 28, 2009 at 9:30 AM, Audrey Snyder <AudeeBird wrote:

 

>

>

> 18 months old -- he's developing good taste early! :)

>

> I really think my dad would eat dirt if it had a little feta mixed in. We

> both love kalamata olives, too -- the rest of the family can't stand them.

> My sister is big on bleu cheese and recently discovered gorgonzola, which

> she will put on anything, but I can't stand it!

>

> Audrey S.

>

> On Tue, Apr 28, 2009 at 5:52 AM, Heather O'Neil

<oneilpress<oneilpress%40xplornet.com>>wrote:

>

>

> >

> >

> > I love Feta on almost everything. My little grandson who is 18 months is

> > also a big Feta fan. I like all of them. Bulgarian the best. Greek is

> very

> > good on salads though and doesn't overwhelm the flavours.

> >

> > Heather

> >

> > Please visit me:

> >

> > Blog and Art http://heatheroneil.blogspot.com/

> > Personal and Art Website: http://www.honeil.com

> > Recipes Blog: http://veggiedaze.wordpress.com

> > My Hubs: http://hubpages.com/profile/Ziyal

> > and http://www.oniontales.com

> >

> >

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I can go through quite a few kalamatas in a sitting. Then I wonder why I'm

so thirsty!

 

Audrey S.

 

On Tue, Apr 28, 2009 at 2:06 PM, Elaine Pollard <elainepollardwrote:

 

>

>

> Oh my. Kalamata olives are the best! I just eat them like grapes. Well,

> sort

> of.

>

> I didn't know there were different types of feta. I am going to have to try

> Bulgarian. I don't think my local Safeway has it, though.

>

> A long time ago I was at a Whole Foods, and they were sampling was some

> Spanish cheese that was so good. I don't know if it was goat or sheep, but

> it was delicious. You put honey over it, and oh my was it something. I wish

> I could remember the name.

>

> I pretty much haven't met a cheese I don't like, though, lol.

>

> On Tue, Apr 28, 2009 at 9:30 AM, Audrey Snyder

<AudeeBird<AudeeBird%40gmail.com>>

> wrote:

>

> >

> >

> > 18 months old -- he's developing good taste early! :)

> >

> > I really think my dad would eat dirt if it had a little feta mixed in. We

> > both love kalamata olives, too -- the rest of the family can't stand

> them.

> > My sister is big on bleu cheese and recently discovered gorgonzola, which

> > she will put on anything, but I can't stand it!

> >

> > Audrey S.

> >

> > On Tue, Apr 28, 2009 at 5:52 AM, Heather O'Neil

<oneilpress<oneilpress%40xplornet.com>

> <oneilpress%40xplornet.com>>wrote:

> >

> >

> > >

> > >

> > > I love Feta on almost everything. My little grandson who is 18 months

> is

> > > also a big Feta fan. I like all of them. Bulgarian the best. Greek is

> > very

> > > good on salads though and doesn't overwhelm the flavours.

> > >

> > > Heather

> > >

> > > Please visit me:

> > >

> > > Blog and Art http://heatheroneil.blogspot.com/

> > > Personal and Art Website: http://www.honeil.com

> > > Recipes Blog: http://veggiedaze.wordpress.com

> > > My Hubs: http://hubpages.com/profile/Ziyal

> > > and http://www.oniontales.com

> > >

> > >

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